Ingredients required to cook Bakshalu/Pollelu/Bobatlu/Holige
- Bengal gram/Channa dal/ Senaga pappu
- Gratted Jaggery / Sugar / Bellam/ Panchadara
- Cardamom seeds
- Cinnamon/ Ellachi
- All Purpose flour/maida
- Ghee/oil
- Water
PS : We supply to all kind of functions (parties). so please feel free to contact us at indiansweets01@gmail.com or +91 9000331102
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